Ingredients
Method
- Blend: In a blender, combine the lemon sorbet and vodka. Blend until smooth and creamy.
- Add Prosecco: Gently fold in the chilled Prosecco. Stir carefully to combine and maintain the drink's frothy texture.
- Serve: Pour into a chilled glass.
- Garnish: Garnish with a sprig of fresh mint, if desired.
- Enjoy this effervescent, citrusy treat that’s perfect as a refreshing aperitif or a light dessert!
